Helen Chen 10-in. Helen's Asian Kitchen Bamboo Steamer

Ideal for vegetables, seafood, meats and fruits. Perfect for cooking, reheating and serving your favorite dim sum. Recipes and instructions included. Accentuate the natural flavor of foods. Retain nutrients and vitamins while cooking with less fat or oil. Helen Chen's Bamboo Steamer is handmade of 100 natural bamboo bamboo pegs and bamboo lacing. Unlike wood, bamboo is a grass, so it's a renewable and sustainable resource. Caring for Your Bamboo Steamer: Before using for the first time, rinse the bamboo steamer and lid with cold water. After each use, wash steamer with hot water and a brush, if necessary. Do not use soaps or detergents - bamboo may absorb fragrance and impart unwanted flavors to foods. Allow steamer to thoroughly air dry before storing in a well-ventilated place.