Bamboo Steamer
Steamer, Bamboo, 3-Piece Basket Set 10'' x 6¾'': K
Place water in a wok or pan. Water should be approximately 1' or more below the bottom of steamer. Place steamer in wok or on top of pan, then place food in steamer. Never let a pan boil dry. If cooking for an extended period of time, check water level often.
Sur La Table® Bamboo Steamers, 6"
Bamboo steamers are the traditional, healthy way to cook vegetables, fish, dim sum, dumplings and more. Steaming requires no oil and preserves more nutrients than other methods. Stackable layers let you cook a variety of foods at once. Hand wash.
Typhoon 4" Bamboo Steamers, Set of 2
Natural, sustainable, traditional a Typhoon presents a set of personal-sized bamboo boxes that let you steam, serve and present a number of healthy, Asian-style meat and vegetable specialties.
Concept Housewares 14-in. Round Bottom Wok Set
Concept Housewares Professional Series Woks are made of heavy gauge 1.8 Carbon Steel. This is the only material which maintains the high heat needed in most Oriental recipes.
Dim Sum : Delicious Fingerfood for Parties
Dim sum are the hundreds of tiny dishes served at the great yum cha lunches enjoyed in Chinese restaurants around the world.






